0836 - AI in Restaurant Operations: Driving Profit, Efficiency and Scale
5276309
UGA SBDC Training
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Course Description
Are you ready to run your restaurant at high efficiency, lower operational cost and have more time on your hands? In this 90 minute in-person workshop, learn how Al is being used across the restaurant industry today-not in theory, but through real, accessible tools and platforms that can be implemented immediately. This workshop breaks down complex technology into practical applications across labor management, food cost control, guest experience, and revenue optimization. You'll see real-world AI examples and case studies. Attendees will walk away with a clear understanding of how to build an Al-powered restaurant operating system-without needing technical expertise.
Learner Outcomes
- Understand AI in practical terms
- Evaluate available AI Tools: top AI applications that directly improve margins
- Improve operational core metrics: Labor, Cogs, Customer Service, etc.
- Build an AI Tech Stack: POS > Data > AI > Execution
- Implement AI Step-by-Step
- Measure ROI and perfomance
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